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Savoury Rosemary Flower Egg in a Hole
Savoury Rosemary Flower Egg in a Hole

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We hope you got benefit from reading it, now let’s go back to savoury rosemary flower egg in a hole recipe. You can have savoury rosemary flower egg in a hole using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Savoury Rosemary Flower Egg in a Hole:
  1. You need 4 eggs
  2. Provide 4 slices white bread
  3. Use 2 g salt
  4. Prepare 1 g black pepper
  5. Take 2 g smoked bbq chili rub
  6. Prepare 1 g Rosemary flowers
  7. Prepare 25 ml olive oil
Instructions to make Savoury Rosemary Flower Egg in a Hole:
  1. Use a cookie cutter to make a hole in the center of the bread (these cutouts make great mini French Toast bites)
  2. Mix spices and seasonings with rosemary flowers
  3. On a medium heat, warm the olive oil in the pan. Non-stick pans make life a lot easier. Place 2 slices of bread in the pan and toast one side.
  4. After one side is toasted, flip and crack the eggs in the holes.
  5. Sprinkle on your seasoning mix and edible flowers, cook the eggs to your liking. I place the lid on top to make sure I get well cooked egg whites with nice medium egg yolks.
  6. Pop on a plate and garnish with some rosemary flowers. Fast, easy, full of flavor and a great start to the weekend.

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