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Before you jump to Ginger Chicken Stir Fry recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some improvements. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your kitchen more green.
Even though it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables faster than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially efficient when it’s full before a cycle is commenced. Don’t dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. Mostly, all it takes is a bit of common sense.
We hope you got insight from reading it, now let’s go back to ginger chicken stir fry recipe. You can cook ginger chicken stir fry using 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Ginger Chicken Stir Fry:
- Use chicken breast
- You need red pepper
- Provide chopped Shitake Mushrooms
- Get finely chopped ginger
- Take bean sprouts
- You need a medium sized leek
- Get egg noodles
- Take fresh red chilli
- Get Chinese five spice
- Prepare honey
- Provide soy sauce
- Provide fish sauce
- Get finely chopped coriander
- Take lemon
Instructions to make Ginger Chicken Stir Fry:
- Add the leek, ginger, chicken and chopped chilli to a medium hot pan. Cook until the chicken is lightly browned
- Add the Chinese Five Spice and mushrooms to the pan and separately boil a pan of water in preparation for the noodles
- When the water is ready, add the noodles to the water. Simultaneously add the pepper, bean sprouts, soy sauce, fish sauce, and honey to the frying pan and turn up the heat.
- Continue you stir the chicken while the noodles cook (about 4 minutes)
- Remove the pan from the heat and transfer the stir fry to a bowl, drain the noodles and briefly fry them in the remaining juices in the pan before adding to the bowl
- Sprinkle with fresh coriander and a healthy squeeze of the lemon before serving
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