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Before you jump to Chocolate truffle modak recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
We all know that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. Unfortunately, we do not always have the time or the energy that this type of lifestyle involves. When our work day is finished, most people do not prefer to go to the gym. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making wise decisions doesn’t have to be a pain. If you are diligent you’ll get all of the activity and healthy food choices you need. Here are some ideas to be as healthful as possible.
Go up the stairs. Stroll up the stairs to where you live or work instead of using the elevator. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. Even if you do live or work on one of the top floors, you can still get out of the elevator first and climb up the stairs the rest of the way. Lots of people choose the easy elevator ride instead of making an efforts on the stairs. Even just a sole flight of stairs, when travelled up or down a few times a day–can be a great improvement to your system.
There are all sorts of activities that you can do to get healthy. Not all of them demand fancy gym memberships or restrained diets. Little things, when done every single day, can do a lot to make it easier to get healthy and lose pounds. Make smart choices every day is a great start. Trying to get in as much exercise as possible is another. The numbers on the scale aren’t the only indication of your health levels. You want your body to be powerful too.
We hope you got benefit from reading it, now let’s go back to chocolate truffle modak recipe. You can cook chocolate truffle modak using 14 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Chocolate truffle modak:
- You need 2 कप मेंदा
- Prepare 1 कप मेलटेड बटर
- Provide 1/2 कप सेमीस्वीट चॉकलेट
- You need 2 चम्मच चॉकलेट एसेंस
- You need 1 कप मिल्क
- Provide 1 कप शुगर पाउडर
- You need हाफ चमच बेकिंग सोडा
- Prepare 1 चम्मच बेकिंग पाउडर
- Take पीइंच साल्ट
- Prepare फीलिंग के लिए (ट्रूफलल)
- Take 3 चमच बटर
- Take 1/2 कप बीटर स्वीट चॉकलेट
- Provide 1/3 कप पाउडर शुगर
- You need 1/2 कप हेवी क्रीम
Instructions to make Chocolate truffle modak:
- 180 सेल्सियस पर प्री हिट ओवन करे. अब एक बड़े. बाउल में मेंदा, बेकिंग सोडा, बेकिंग पाउडर, साल्ट, शुगर, सबको मिक्स कर लें. अब उसमें मिल्क, चॉकलेट एसेंस, बटर मेलटेड, ओर सेमी स्वीट चॉकलेट सब एक साथ कट ऑफ फोल्ड प्रोसेस में हल्के से मिक्स कर लें ओर थिन बेटर बना ले.
- अब एक केक ट्रे में बटर लगाके उसमे ये बेटर डाल दे. ओर २५ से ३० मिनट तक बेक कीज़ीए. टूथ पीक से केक को चेक कर लें ओर १५ मिनिट तक ठंडा कर लें.
- ट्रूफलल फीलिंग के लिए :- एक सॉस पेन मे बटर, बीटर स्वीट चॉकलेट शुगर, हेवी क्रीम सब स्लो फेम पर सब मिक्स ओर मेल्ट हो जाए तब गेस ऑफ कर दे. ओर १० मिनट तक ठंडा होने दीज़ीये.
- अब एक ट्रे में केक को क्रमबल कर के मोदक मॉलड में थोड़ा हाफ पोसन को हाथ से प्रेस कर के बीच में चॉकलेट ट्रूफलल फीलिंग डाले ओर दूसरी बार फिर से केक को मोदक मॉलड में डालें और प्रेस कर ले. सारे मोदक उस तरह तैयार कीज़ीए.
- गर्निस के लिए पाउडर शुगर डस्ट कीज़ीए. ओर एडीबल फ्लावर ओर बॉल से सज़ाये
- ये चॉकलेट ट्रूफलल मोदक हर कोई एज ग्रुप खा सकते हैं ओर बहोत ही अच्छा लगता है ओर देखकर ही खाने का मन हो जाएगा.
Start by finely chopping your chocolate so it melts more quickly. Heat the whipped cream or coconut milk-either on the stove or in the microwave-just until it starts to. The top ten most requested chocolate truffles recipes all in one post including how to make raspberry chocolate truffles, strawberry truffles, caramel truffles peanut butter and and coconut chocolate. cocoa powder, dark chocolate, cream, balsamic vinegar, chocolate truffles. Chocolate Truffles Recipe With Condensed MilkRecipe Pocket. A chocolate truffle is a type of chocolate confectionery, traditionally made with a chocolate ganache centre coated in chocolate, cocoa powder or chopped toasted nuts (typically hazelnuts, almonds, or coconut), usually in a spherical, conical, or curved shape.
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