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Ginger fish
Ginger fish

Before you jump to Ginger fish recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.

Changing light bulbs is as good a spot to start as any. Obviously you shouldn’t confine this to merely the cooking area. You need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to obtain the routine of turning off the lights when there is nobody in a place. In the kitchen is where you’ll regularly discover members of a family, and often the lights are not turned off until the last person goes to bed. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Make a practice of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all do, without difficulty. It’s about being functional, more often than not.

We hope you got insight from reading it, now let’s go back to ginger fish recipe. To make ginger fish you only need 19 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Ginger fish:
  1. Use For marination : Boneless fish -
  2. Take Ginger paste -
  3. Get Garlic paste -
  4. Prepare Pepper powder -
  5. Take Egg -
  6. Get Salt
  7. Use For the tempering : Onion paste -
  8. You need Ginger paste -
  9. Get Garlic paste -
  10. Prepare Tomato ketchup -
  11. Get Soy sauce -
  12. You need Red chilly sauce -
  13. Take Green chilly sauce -
  14. Prepare Sugar -
  15. Prepare Salt
  16. You need Ajinamoto (optinal) -
  17. Take Coriander leaves (chopped) - handful
  18. Prepare Ginger juliennes (few strands) for garnishing
  19. You need Refined oil
Steps to make Ginger fish:
  1. Whisk the egg with cornflour, ginger garlic paste, pepper powder, salt
  2. Add the fish pieces into it and marinate for 30 minutes. Heat ample amount of oil in a kadhai and deep fry the marinated fish. Strain them and keep aside.
  3. Now in another pan, heat some oil and add the ginger paste, followed by the garlic paste.
  4. Then add the onion paste and saute till golden brown. Now add rest of the things mentioned in the ingredients.
  5. Stir and add little water and cook till masala is done. Add the cooked fish pieces and coat them well.
  6. Add the chopped coriander leaves and ginger julienne, serve.

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