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Ginger drink
Ginger drink

Before you jump to Ginger drink recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Continue reading for some approaches to go green and save energy, largely in the kitchen.

A massive amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can certainly cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Green living is definitely something we can all do, without difficulty. It’s about being functional, more often than not.

We hope you got benefit from reading it, now let’s go back to ginger drink recipe. To cook ginger drink you need 4 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Ginger drink:
  1. You need fresh ginger
  2. Take lemon
  3. Provide sugar
  4. Provide flavour
Steps to make Ginger drink:
  1. Wash and peel your ginger
  2. Cut it to small Chunk
  3. Add in blender pour water and blend till smooth
  4. Squeeze lemon inside and then sieve
  5. Add sugar and drop of flavour
  6. Stir and serve chilled

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