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Ginger paste
Ginger paste

Before you jump to Ginger paste recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good starting point saving energy by going more green.

Maybe the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables faster than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is especially effective when it’s full before a cycle is commenced. Save even more money by air drying or cool drying your dishes as an alternative to heat drying them.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that difficult. It’s related to being sensible, more often than not.

We hope you got insight from reading it, now let’s go back to ginger paste recipe. You can cook ginger paste using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ginger paste:
  1. You need ginger
  2. You need oil
  3. Get salt
Steps to make Ginger paste:
  1. Ginger cheel kar wash kar lein. Phir choty choty pieces cut kar kTokri mein dal dein, ta ke dry hojaye
  2. Phir ginger blender mein dal dein, sath oil dal dein. Paste bana lein.
  3. Paste bowl mein dal lein phir 1tsp salt dal kar mix kar ke jar mein dal kar freez kar lein.

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