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Ginger fish
Ginger fish

Before you jump to Ginger fish recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.

Let us begin with something really easy, changing the actual light bulbs. Obviously you shouldn’t confine this to merely the kitchen. You really need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to acquire the practice of turning off the lights when there is nobody in a room. The kitchen lights specifically are often left on all day long, just because the family tends to spend a lot of time there. Obviously this also happens in other rooms, not merely the kitchen. Make a routine of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.

The kitchen on its own offers you many small methods by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. A lot of it truly is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to ginger fish recipe. You can cook ginger fish using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Ginger fish:
  1. Use For marination : Boneless fish -
  2. Take Ginger paste -
  3. Prepare Garlic paste -
  4. Provide Pepper powder -
  5. Use Egg -
  6. Get Salt
  7. Prepare For the tempering : Onion paste -
  8. Take Ginger paste -
  9. Take Garlic paste -
  10. Take Tomato ketchup -
  11. Prepare Soy sauce -
  12. You need Red chilly sauce -
  13. Provide Green chilly sauce -
  14. You need Sugar -
  15. Get Salt
  16. Prepare Ajinamoto (optinal) -
  17. Get Coriander leaves (chopped) - handful
  18. Use Ginger juliennes (few strands) for garnishing
  19. Use Refined oil
Steps to make Ginger fish:
  1. Whisk the egg with cornflour, ginger garlic paste, pepper powder, salt
  2. Add the fish pieces into it and marinate for 30 minutes. Heat ample amount of oil in a kadhai and deep fry the marinated fish. Strain them and keep aside.
  3. Now in another pan, heat some oil and add the ginger paste, followed by the garlic paste.
  4. Then add the onion paste and saute till golden brown. Now add rest of the things mentioned in the ingredients.
  5. Stir and add little water and cook till masala is done. Add the cooked fish pieces and coat them well.
  6. Add the chopped coriander leaves and ginger julienne, serve.

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