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Before you jump to Ginger chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. Each and every family should start creating changes that are environmentally friendly and they should do this soon. The cooking area is a good starting point saving energy by going a lot more green.
Although it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is specifically effective when it’s full before a cycle is started. Save even more money by air drying and also cool drying your dishes instead of heat drying them.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living just isn’t that difficult. It’s about being sensible, more often than not.
We hope you got insight from reading it, now let’s go back to ginger chicken recipe. You can have ginger chicken using 21 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Ginger chicken:
- Use Boneless chicken -
- Get Ginger paste -
- Prepare Garlic paste -
- Get Pepper powder -
- Take Egg -
- You need Cornflour -
- Take Salt
- Provide For tempering :
- Take Onion paste -
- Provide Ginger paste -
- Provide Garlic paste -
- Take Tomato ketchup -
- Take Soy sauce -
- Take Red chilli sauce -
- Use Green chilli sauce -
- Prepare Sugar -
- Prepare Salt
- Use Ajinamoto (optinal) -
- Provide Coriander leaves (chopped) - handful
- Take Ginger juliennes (few strands) for garnishing
- Take Refined oil
Steps to make Ginger chicken:
- Whisk the egg with cornflour, ginger garlic paste, pepper powder, salt. Add the chicken pieces into it and marinate for 30 minutes.
- Heat ample amount of oil in a kadhai and deep fry the marinated chicken. Strain them and keep aside.
- Now in another pan, heat some oil and add the ginger paste, followed by the garlic paste. Then add the onion paste and saute till golden brown.
- Now add rest of the things mentioned in the ingredients. Stir and add little water and cook till masala is done.
- Add the cooked chicken pieces and coat them well.Add the chopped coriander leaves and ginger julienne, serve.
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