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We hope you got insight from reading it, now let’s go back to marmite pastry snakes 🐍 🌱 recipe. You can have marmite pastry snakes 🐍 🌱 using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Marmite pastry snakes 🐍 🌱:
- Get 1 packet ready rolled puff pastry
- Use 3 tablespoons marmite
- Take Chopped chilli or bell pepper for eyes and a wiggly tongue
Steps to make Marmite pastry snakes 🐍 🌱:
- Unroll the pastry, spread it on one side with the marmite and cut into long strips. Wind round a skewer in a snake 🐍 twist.
- Bake in the oven for around 15 minutes at 200c. Keep an eye on them as you don’t want the marmite to burn. when cooked decorate with 2 eyes and a squiggly tongue. Scary!
Love it or hate it, Marmite is always going to divide the nation. But apart from spreading it on toast, how many of us really know what else to do with it? Take a look at some suggestions for ways to use Marmite. A coil-shaped Moroccan pastry with homemade almond paste flavored with orange flower water and cinnamon. This sweet Moroccan pastry takes its name from a traditional presentation of coiling pastry-wrapped almond paste into a snake-like shape.
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