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Ginger Tea
Ginger Tea

Before you jump to Ginger Tea recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going much more green.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can certainly reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is something we can all perform, without difficulty. Typically, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to ginger tea recipe. You can have ginger tea using 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Ginger Tea:
  1. Take Ginger
  2. Provide Cardamom
  3. Prepare Water
  4. You need Hot milk
  5. Get Tea leaves
  6. You need sugar
Steps to make Ginger Tea:
  1. . Wash, peel and crush the ginger. Keep all the ingredients ready for making ginger tea Crush, 3-4 cardamom add 3 cups of water, 2 inch ginger grated and the crushed cardamom with the peel
  2. Boil this water-ginger-cardamom mixture for a good 6-7 minutes, till the colour of the water changes to a mild yellowish hue. Ginger releases it's juices & flavors in the water and thus the colour of the water changes Add 2 teaspoon sugar and simmer for a more of 1-2 minutes.
  3. Now add 2-3 teaspoon of tea leaves and simmer for about 1 to 2 minutes till the water gets a deep hue of red  Cover and allow the tea leaves to steep in the hot spiced water for 3 to 4 minutes.
  4. Add ¼ to ½ cup of hot milk. Strain the tea through a strainer right into the cups
  5. Serve the hot ginger tea or adrak chai with Indian snacks.

Drinking ginger tea is beneficial in case of asthma. Ginger helps to loosen phlegm and expand the lungs, which in turn helps to recover from difficult breathing. It also reduces allergies and constant. Ginger tea is sometimes called ginger water. The secret to the perfect healing ginger tea is lots and lots of fresh ginger, simmered for a long time to bring out the flavor.

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