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Before you jump to Ginger tea (생강차/Saenggang-cha) recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your cooking area more green.
While it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. Perhaps the realization that an oven uses 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, but that is certainly not true. A dishwasher is especially economical when it’s full before a cycle is started. Don’t dry the dishes with heat, utilize the cool dry or air dry options to increase the money you save.
The kitchen on its own offers you many small ways by which energy and money can be saved. It is reasonably straightforward to live green, of course. A lot of it is merely using common sense.
We hope you got insight from reading it, now let’s go back to ginger tea (생강차/saenggang-cha) recipe. To make ginger tea (생강차/saenggang-cha) you only need 8 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Ginger tea (생강차/Saenggang-cha):
- Use ginger root (it can be quite difficult to determine how much ginger you need to make 1 cup of grated ginger, buy about 200 grams)
- Provide honey
- Take Pine nuts for garnish
- Provide cold tea
- Get Cold water
- You need Ice cubes
- Prepare hot tea
- Prepare hot water
Instructions to make Ginger tea (생강차/Saenggang-cha):
- Take the ginger and peel it so none of the skin is left. Wash well.
- Grate the peeled ginger until you have 1 cup. Put the grated ginger into a bowl.
- Add the honey to the grated ginger and mix well.
- Put into a jar for future use. You can decorate it and give it as a gift.
- To make the tea, put 3-4 teaspoons of the mixture into your glass/mug depending on the size of the container.
- To make hot tea, add the hot water. To make cold tea, add the cold water and ice cubes.
- Garnish with pine nuts and you're done!
For thousands of years ginger has been a key ingredient in dishes served throughout the world. In addition to its delicious flavor and culinary importance, the spice has great medicinal value. Ginger is believed to warm the body, ease symptoms related to fatigue. Chinese ginger tea is a home remedy that has been passed down through countless generations, and it's perfect for when you have a cold or chill. I've watched plenty of Chinese TV dramas to know that this Chinese Ginger Tea with Dates (姜茶 - jiang cha or 姜汤 - jiang tang in Chinese), is a much.
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