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Before you jump to Black Sesame & Almond Cookies recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let’s go back to black sesame & almond cookies recipe. To make black sesame & almond cookies you only need 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Black Sesame & Almond Cookies:
- Provide 125 g Butter *softened
- You need 1/4 cup Caster Sugar OR Muscovado (Dark Brown Sugar)
- Provide 1/4 cup Toasted Black Sesame Seeds *finely ground
- Provide 1/2 cup Almond Meal
- Provide 3/4 cup Plain Flour
Steps to make Black Sesame & Almond Cookies:
- Preheat oven to 160C. Line a large baking tray with baking paper.
- Mix softened Butter and Sugar (today I used Muscovado) until smooth and well combined. Add finely ground Sesame Seeds, Almond Meal and Plain Flour, and mix well. Use your hands to bring the dough together in the bowl.
- Roll out the dough on a floured surface until 8mm thick and cut into shapes, OR slice well-refrigerated stiff dough into 8mm thick discs.
- Bake for 20 minutes or until cooked through. Transfer to a wire rack to cool. *Note: You may wish to decorate them with black coloured icing.
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