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Before you jump to Gingersnap Cookies recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
You already know that, to achieve true health, your diet needs to be balanced and nutritious and you need to get a good amount of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle involves. At the conclusion of the day, the majority of us want to go home, not to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). The good news is that making wise decisions doesn’t have to be irritating. With practice you can get all of the nutrients and the exercise that you need. Here are some ideas to be as healthful as possible.
Make smart decisions when grocery shopping. If you make smart choices when you are shopping for your groceries, you will be eating better meals by default. Think for a second: you don’t want to go to a busy grocery store or sit in a long line at the drive thru at the end of your day. You want to get home immediately and have something good. Your kitchen should be filled with healthy foods and ingredients. This way—even if you decide on something a bit greasy or not as good for you as it could be, you’re still picking foods that are better for you than you would get at the local diner or fast food drive through window.
There are plenty of things you can do to become healthy. Extensive gym visits and directly defined diets are not always the answer. It is the little things you choose each day that really help you with weight loss and getting healthy. Make smart choices every day is a great start. A good amount of physical activity each day is also critical. Don’t forget that health isn’t only about how much you weigh. You want your body to be powerful too.
We hope you got insight from reading it, now let’s go back to gingersnap cookies recipe. To make gingersnap cookies you only need 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Gingersnap Cookies:
- You need 160 grams Butter
- Get 2 tbsp Vegetable oil
- Get 120 grams Brown sugar
- Prepare 80 grams Granulated sugar
- Get 80 ml Black treacle (molasses)
- Take 1 Egg
- Prepare 1 dash Vanilla extract
- Prepare 300 grams Plain flour
- Prepare 1/2 teapooon Baking soda
- Get 1/4 tsp Salt
- You need 1 tsp Cinnamon
- Provide 1 tbsp Powdered dried ginger
- Use 1 dash Powdered nutmeg
- Provide 1 dash Powdered clove
- Prepare 1 as required Granulated brown sugar
Steps to make Gingersnap Cookies:
- Combine and sift the dry ingredients: plain flour, baking soda, salt, powdered cinnamon, nutmeg and clove.
- Soften the butter at room temperature and put in a bowl with vegetable oil and sugar. Beat until pale.
- Stir in the black treacle, eggs, and vanilla extract.
- Add the dry ingredients from Step 1 in 2-3 batches to the mixture from Step 3.
- After mixing, bring the mixture together as a dough and chill in the fridge for several hours.
- Spoon 1 tablespoon of the mixture and shape into a ball. Roll the balls in the granulated brown sugar.
- Arrange the balls at intervals on a baking sheet lined with baking parchment. Press each ball with a flat-bottomed cup to flatten just slightly.
- Bake for 11-13 minutes in an oven pre-heated to 180˚C.
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