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Ginger cookies - vegan
Ginger cookies - vegan

Before you jump to Ginger cookies - vegan recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going much more green.

Probably the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Perhaps the realization that an oven uses 75% more energy will motivate you to use the microwave more. Countertop appliances will certainly boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. You get the highest energy savings by fully loading the dishwasher before commencing a wash cycle. Don’t dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is something we can all do, without difficulty. It’s about being functional, most of the time.

We hope you got insight from reading it, now let’s go back to ginger cookies - vegan recipe. You can have ginger cookies - vegan using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Ginger cookies - vegan:
  1. Provide ground almonds
  2. Provide heaped tbsp ground ginger
  3. Use ground cinnamon or mixed spice
  4. Provide ground turmeric
  5. Take bicarb of soda
  6. Use salt
  7. Provide coconut oil, melted
  8. Take date syrup
Steps to make Ginger cookies - vegan:
  1. Preheat oven to 180C.
  2. Combine all the dry ingredients in a bowl.
  3. Add the melted oil and date syrup. Mix well.
  4. Put tbsp- size dollops of the mix onto a lined baking sheet. Flatten til about 1cm thick. Bake for about 12 mins.
  5. Cool for about 10 mins. Then enjoy 😋

Make your own ginger cookies to surprise family, friends, and neighbors. These are spiced ginger cookies with a hint of cinnamon in every bite. These Vegan Ginger Molasses Cookies are soft and chewy in the center and crispy around the edges. The ideal holiday cookie thats perfectly spiced with subtle molasses flavour! These vegan butter cookies are rich and not too sweet.

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