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How to cook matumbo
How to cook matumbo

Before you jump to How to cook matumbo recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to how to cook matumbo recipe. You can have how to cook matumbo using 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make How to cook matumbo:
  1. Provide 1 kg Matumbo (tripe), cleaned thoroughly and chopped into pie
  2. You need Salt
  3. Use 4 tomatoes
  4. Take 2 onions
  5. Prepare Cooking oil
  6. Provide Ginger
  7. Get Green paper
  8. Prepare Garlic bread
Steps to make How to cook matumbo:
  1. Boil the matumbo: Boil water in a heavy bottomed pot. Once the water comes to a boil, add matumbo pieces, ginger, garlic and salt. Boil for 3-4 hours or until the tripe is tender.
  2. In a pan, heat oil. Add onions and cook until translucent. Add ginger, garlic and coriander stems and stir for 30 seconds.
  3. Add tomatoes, tomato paste, matumbo pieces and salt and stir. Cook for 8-10 minutes. Garnish with coriander leaves and serve with Ugali.

Normally served with ugali and vegetables of one's choice, preferably kienyeji, nothing beats a meal of well-prepared matumbo. Here is a step to step guide on how to make this Kenyan delight. How to cook Matumbo (Tripe)- essie cooks. Matumbo (Tripe) is one of the meals i always enjoy cooking,because i know i will have a great meal out of using just simple. How to cook simple but delicious Matumbo (Tripe food recipe).

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